Bloggle

A decade of coffee, commentary & inscrutable icons.

El Salvador “San Francisco.”

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Coffee of the day… El Salvador “San Francisco.” Exquisitely bright coffee at City roast [another way to say, wow! what an acidy coffee]. Lovely, complex cup at Full City plus… and its got the guts to go well into second.

Burnt orange aromas, black tea and berry flavors, medium body, and a smooth, sweet finish. This coffee was a competitor [ranked #9] in the El Salvador Cup of Excellence.

Author: deCadmus

Doug Cadmus is a usability guy, writer and sometime dramatist who moved to Vermont for the coffee, where he's the Web Guy for Green Mountain Coffee. When not writing, reading, or tapping out haiku-like Twitter posts, he roasts coffee in his garage.

One Comment

  1. I am looking for a place to buy Drambuie Coffee beans. My friend brought me some from Ca. about 2 years ago and it was the most sensational flavored coffee I have ever had. I think he said the coffee was made in a monastery somewhere around San Francisco and that area was the only place you could get it. Do you think you can find it for me. I would love to have more. Thanks
    Margaret

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