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Posted on August 9, 2005 - by deCadmus

Kenya’s Troubled Coffee Market

Coffee

Finding middle ground…

AllAfrica offers a smartly-written overview of Kenya’s troubled coffee market.

“In spite of the pleasure and sense of social cohesiveness that millions of coffee lovers around the world derive from this beverage, in Kenya - and indeed around the world - this is one crop many small growers view with a deep sense of betrayal and bitterness.

“Since the colonial times, the marketing of coffee in Kenya has been heavily regulated, to their detriment. Owing to the many livelihoods that coffee supports - and the big opportunities for profit that it offers corrupt cooperative officials and fly-by-night traders - the crop is so deeply entrenched in local and national politics.”

This entry was posted on Tuesday, August 9th, 2005 at 11:41 am and is filed under Coffee. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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    Your author.Bloggle is the online playground of Doug Cadmus, a usability guy, writer, photographer and sometime dramatist who moved to Vermont for the coffee. When not writing, reading or walking his old, blind golden retriever, he roasts coffee in his garage and is the Web Guy for Green Mountain Coffee in Waterbury, VT.
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