August 10, 2005
by deCadmus
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According to a new ComScore survey you are: wealthy, young, and using broadband. You also spend far more time online, visit more web sites, and much more likely to buy online than those who don’t read blogs. So, is this … Continue reading
August 9, 2005
by deCadmus
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Well… for the day, anyway. From espresso porn and the finer points of crema extraction, to the altogether underestimated grinder, and lots of juicy plugs for Mr. Prince’s CoffeeGeek dotcom… the pile-on covered a lot of ground. Next, expect a … Continue reading
August 9, 2005
by deCadmus
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Kottke is getting lots of nifty responses to his “Present Future” post. The responses are about as wide and varied as you might expect… we are all of us amateur futurists. I’m richly amused by folks in the discussion who … Continue reading
August 9, 2005
by deCadmus
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Fans of the legendary Jamaica Blue may be crying over their empty cups this year… hurricanes have battered the island, with serious consequences to the coffee harvest. “The connoisseur is definitely in trouble. We’re not sure as yet what is … Continue reading
August 9, 2005
by deCadmus
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Finding middle ground… AllAfrica offers a smartly-written overview of Kenya’s troubled coffee market. “In spite of the pleasure and sense of social cohesiveness that millions of coffee lovers around the world derive from this beverage, in Kenya – and indeed … Continue reading
August 9, 2005
by deCadmus
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It’s just you, Mother Nature, and an empty coffee cup. What’cha gonna do, MacGyver? It wouldn’t be summer without at least one post on Camp Coffee (mind you, that’s Camp Coffee, not Cowboy Coffee). This ode to coffee would appear … Continue reading
August 8, 2005
by deCadmus
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When John Paul II passed and a new Pope was raised to the chair with no sign of Peter Jennings in Vatican Square, it was clear that something was terribly wrong… Peter Jennings died of lung cancer this weekend. My … Continue reading
August 6, 2005
by deCadmus
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Yemen coffees are the stuff of myth and legend. Mocha — the long silted-over port on the Red Sea– is still synonymous with coffees of the region, and with coffee itself. The coffees of Yemen are notorious and strange; dry-processed … Continue reading