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Posted on January 31, 2006 - by deCadmus

Green Mountain: Special Reserve

Coffee

From the shameless commerce department:

Lindsey Bolger — Green Mountain Coffee Roasters’ queen bee of green coffee sourcing and farm relationships — has secured a remarkable lot of coffee from Rwanda. It’s a 100% bourbon varietal, all picked in an eleven day period that marked the very peak of the season’s harvest. This tiny lot of coffee is the inaugural offering in Green Mountain’s new Special Reserve line of coffees… exceptional coffees, hand-roasted in small batches, roast-dated and shipped within 24 hours of roasting.

If I sound slightly stoked about this… well, I am! This has been a long time coming. More, since the announcement of the program, nearly the entire lot of coffee has already been pre-ordered… so get yours while the gettin’ is good!

This entry was posted on Tuesday, January 31st, 2006 at 1:00 pm and is filed under Coffee. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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    Your author.Bloggle is the online playground of Doug Cadmus, a usability guy, author, photographer and sometime dramatist who moved to Vermont for the coffee. When not writing, reading or walking his neurotic golden retriever, he roasts coffee in his garage and is the Web Guy for Green Mountain Coffee in Waterbury, Vermont.
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