The Early Bird Gets the Bean?
From the Strange But True (it has to be because I read it online) Department…
The idea: feed ripe coffee cherries to the cassowary bird, collect its droppings, and process the “naturally fermented” coffee beans for a unique and rare coffee taste sensation. A sensation, we imagine, that might be sold for a silly price to silly people.
Next… we’ll see what happens when I feed coffee cherries to my neurotic golden retriever.