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	<title>Bloggle &#187; Life in Vermont</title>
	<atom:link href="http://www.bloggle.com/category/vermont/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.bloggle.com</link>
	<description>A decade of coffee, commentary &#38; inscrutable icons.</description>
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		<title>It&#8217;s Autumn!</title>
		<link>http://www.bloggle.com/2011/09/its-autumn/</link>
		<comments>http://www.bloggle.com/2011/09/its-autumn/#comments</comments>
		<pubDate>Wed, 28 Sep 2011 15:15:52 +0000</pubDate>
		<dc:creator>deCadmus</dc:creator>
				<category><![CDATA[Life in Vermont]]></category>

		<guid isPermaLink="false">http://www.bloggle.com/?p=2579</guid>
		<description><![CDATA[&#8220;I cannot endure to waste anything as precious as autumn sunshine by staying in the house. So I spend almost all the daylight hours in the open air.&#8221; — Nathaniel Hawthorne]]></description>
			<content:encoded><![CDATA[<blockquote><p>&#8220;I cannot endure to waste anything as precious as autumn sunshine by staying in the house. So I spend almost all the daylight hours in the open air.&#8221;</p>
<p>— Nathaniel Hawthorne</p></blockquote>
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		<title>A Visit from the Tree Guy</title>
		<link>http://www.bloggle.com/2011/09/a-visit-from-the-tree-guy/</link>
		<comments>http://www.bloggle.com/2011/09/a-visit-from-the-tree-guy/#comments</comments>
		<pubDate>Tue, 13 Sep 2011 06:32:49 +0000</pubDate>
		<dc:creator>deCadmus</dc:creator>
				<category><![CDATA[Life in Vermont]]></category>
		<category><![CDATA[Maple Syrup]]></category>
		<category><![CDATA[Sugar Maple]]></category>

		<guid isPermaLink="false">http://www.bloggle.com/?p=2532</guid>
		<description><![CDATA[The single sugar maple tree in my back yard &#8212; for some weeks clearly stressed &#8212; is a lost cause, says the tree guy, and is soon to be a pile of wood for autumn bonfires. Acer S., the tree &#8230; <a href="http://www.bloggle.com/2011/09/a-visit-from-the-tree-guy/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>The single sugar maple tree in my back yard &#8212; for some weeks clearly stressed &#8212; is a lost cause, says the tree guy, and is soon to be a pile of wood for autumn bonfires.</p>
<p>Acer S., the tree guy notes&#8230; Acer saccharum.</p>
<p>We have other maples&#8230; Red maples (Acer rubrum) and black (Acer nigrum). We have a massive ash tree (Fraxinus) and a picturesque stand of birches (Betula). We have cedar and spruce and hemlock trees (Juniperus, Picea, Tsuga) but only the single sugar maple. I&#8217;d planned to tap that tree to try my hand at backyard sugaring, but hadn&#8217;t gotten around to it, and in retrospect I&#8217;m awfully pleased I didn&#8217;t; I&#8217;m sure I&#8217;d worry it was me what killed that tree.</p>
<p>Maybe it was lonely.</p>
<p>I think I&#8217;ll replant another sugar maple when all is said and done. Not a single sugar maple, but two. Just in case.</p>
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		<title>Terry Brooks at Flying Pig Bookstore Sunday</title>
		<link>http://www.bloggle.com/2011/09/terry-brooks-at-flying-pig-bookstore-sunday/</link>
		<comments>http://www.bloggle.com/2011/09/terry-brooks-at-flying-pig-bookstore-sunday/#comments</comments>
		<pubDate>Sat, 10 Sep 2011 18:43:53 +0000</pubDate>
		<dc:creator>deCadmus</dc:creator>
				<category><![CDATA[Arts & Letters]]></category>
		<category><![CDATA[Life in Vermont]]></category>
		<category><![CDATA[Writing / Reading]]></category>

		<guid isPermaLink="false">http://www.bloggle.com/?p=2516</guid>
		<description><![CDATA[Just a quick note to remind folks that epic fantasy author Terry Brooks will be making a stop at Flying Pig Bookstore in bucolic Shelburne, Vermont on Sunday. Which is tomorrow. As Terry&#8217;s likely to turn out a crowd, the &#8230; <a href="http://www.bloggle.com/2011/09/terry-brooks-at-flying-pig-bookstore-sunday/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Just a quick note to remind folks that epic fantasy author Terry Brooks will be making a stop at <a href="http://www.flyingpigbooks.com/">Flying Pig Bookstore</a> in bucolic Shelburne, Vermont on Sunday. Which is <em>tomorrow</em>.</p>
<p>As Terry&#8217;s likely to turn out a crowd, the folks at Flying Pig are kindly requesting you let them know you&#8217;re coming — RSVP by phone at 802-985-3999 or by email at flyingpigevents@gmail.com — so they&#8217;ll know if they need to have overflow space for you and that towering stack of books you want signed.</p>
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		<title>After the Storm: Vermont in Irene&#8217;s Wake</title>
		<link>http://www.bloggle.com/2011/08/after-the-storm-vermont-in-irenes-wake/</link>
		<comments>http://www.bloggle.com/2011/08/after-the-storm-vermont-in-irenes-wake/#comments</comments>
		<pubDate>Tue, 30 Aug 2011 05:57:22 +0000</pubDate>
		<dc:creator>deCadmus</dc:creator>
				<category><![CDATA[Life in Vermont]]></category>
		<category><![CDATA[Flood]]></category>
		<category><![CDATA[Hurricane]]></category>
		<category><![CDATA[Irene]]></category>

		<guid isPermaLink="false">http://www.bloggle.com/?p=2409</guid>
		<description><![CDATA[So it turns out that Irene wasn&#8217;t the &#8220;Storm of the Century&#8221; for folks on the Atlantic Seaboard &#8212; beach town and megapolis alike were spared the brunt of Irene&#8217;s wrath &#8212; but rural Vermont wasn&#8217;t so lucky. Torrential rains &#8230; <a href="http://www.bloggle.com/2011/08/after-the-storm-vermont-in-irenes-wake/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<div id="attachment_2411" class="wp-caption aligncenter" style="width: 650px"><img class="size-full wp-image-2411" title="Raging water on route 100 in Waitsfield, VT. AP Photo by Sandy Macys." src="http://www.bloggle.com/wordpress/wp-content/uploads/2011/08/vermont29_wide_sandy_macys_ap1.jpg" alt="" width="640" height="360" /><p class="wp-caption-text">Raging water on route 100 in Waitsfield, VT. AP Photo by Sandy Macys.</p></div>
<p>So it turns out that Irene wasn&#8217;t the &#8220;Storm of the Century&#8221; for folks on the Atlantic Seaboard &#8212; beach town and megapolis alike were spared the brunt of Irene&#8217;s wrath &#8212; but rural Vermont wasn&#8217;t so lucky. Torrential rains lingered idly over Vermont&#8217;s already soggy mountain terrain, swelling creeks and rivers into raging torrents that undermined roads, swept bridges downstream, and inundated homes and businesses, alike. <a href="http://www.vpr.net/episode/51920/">Now villages up and down state are isolated islands</a>, cut off from all directions by washed out roads and bridges&#8230; you just can&#8217;t get there from here.</p>
<p>Towns like Waterbury &#8212; the center of my working life for most of the last seven years &#8212; were inundated as rivers escaped their banks much like they did in <a href="http://www.vermonthistory.org/index.php/home/news-a-publications/historical-vignettes/397-flood-of-memories-1927-flood.html">Vermont&#8217;s historic flood of 1927</a>&#8230; which was likewise caused by a wayward tropical storm that meandered its way up from the Caribbean. Folks &#8212; family and friends, alike &#8212; are mucking-out today; mud and foul, fuel-oil fouled water, and waterlogged possessions. The unsalvageable bits go to the curb, the rest: photos, family heirlooms, items imbued with meaning and memory are fussed over and set aside with guarded optimism.</p>
<p>Folks here are stubborn (though they might prefer the word, resolute.) And while Vermonters will get on with the business of repairing, rebuilding and renewing their communities, there&#8217;s aspects that simply can&#8217;t be patched and fixed-up, losses that can&#8217;t be recovered. Three people died in storm-related incidents. Historic clapboard buildings, and <a href="http://www.bloomberg.com/news/2011-08-29/vermont-s-covered-bridges-lost-as-irene-brings-worst-flooding-in-75-years.html">centuries-old covered bridges are bits of Vermont&#8217;s heritage</a> that can&#8217;t be merely replicated and made aright.</p>
<p>In the wake of the storm I&#8217;m feeling both grateful for my good fortune &#8212; Irene treated my home here in Vermont with kid gloves &#8212;  and a bit guilty for my charmed life. I hope to make up for it by lending a helping hand this week.</p>
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		<title>Earthquake!</title>
		<link>http://www.bloggle.com/2011/08/earthquake/</link>
		<comments>http://www.bloggle.com/2011/08/earthquake/#comments</comments>
		<pubDate>Tue, 23 Aug 2011 19:03:13 +0000</pubDate>
		<dc:creator>deCadmus</dc:creator>
				<category><![CDATA[Forty-two]]></category>
		<category><![CDATA[Life in Vermont]]></category>

		<guid isPermaLink="false">http://www.bloggle.com/?p=2372</guid>
		<description><![CDATA[Why yes, the earth did move for me, too.]]></description>
			<content:encoded><![CDATA[<blockquote><p><a href="http://earthquake.usgs.gov/earthquakes/recenteqsww/Quakes/se082311a.html">Why yes, the earth <em>did</em> move for me, too.</a></p></blockquote>
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		<title>Sugaring Season in Vermont</title>
		<link>http://www.bloggle.com/2010/03/sugaring-season-in-vermont/</link>
		<comments>http://www.bloggle.com/2010/03/sugaring-season-in-vermont/#comments</comments>
		<pubDate>Fri, 12 Mar 2010 20:26:55 +0000</pubDate>
		<dc:creator>deCadmus</dc:creator>
				<category><![CDATA[Life in Vermont]]></category>
		<category><![CDATA[Maple Syrup]]></category>

		<guid isPermaLink="false">http://www.bloggle.com/?p=1962</guid>
		<description><![CDATA[Driving around Vermont this time of year you&#8217;re sure to see the telltale blooms of steam billowing from hilltop sugar houses&#8230; Vermont&#8217;s surest sign that we&#8217;re at the muddy intersection between a long, snowy winter and spring greening. I suspect &#8230; <a href="http://www.bloggle.com/2010/03/sugaring-season-in-vermont/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p><strong>Driving around Vermont this time of year you&#8217;re sure to see the telltale blooms of steam billowing from hilltop sugar houses</strong>&#8230; Vermont&#8217;s surest sign that we&#8217;re at the muddy intersection between a long, snowy winter and spring greening. I suspect I won&#8217;t have opportunity to head into the woods this year to revisit some of Vermont&#8217;s family-owned sugar shacks, so I&#8217;m reprising a visit I made to the <a href="http://www.ishamfamilyfarm.com/">Isham family farm</a> and maple sugarhouse&#8230; just down the road aways in Williston, Vermont.</p>
<p><div class="wp-caption alignleft" style="width: 210px"><a title="Isham Family Farm Sugar House." rel="lightbox[pics-1174879042]" href="http://www.bloggle.com/wordpress/wp-content/uploads/2007/03/maple-sugaring-2007-01.jpg"><img class="left " src="http://www.bloggle.com/wordpress/wp-content/uploads/2007/03/maple-sugaring-2007-01.thumbnail.jpg" alt="Isham Family Farm Sugar House." width="200" height="131" /></a><p class="wp-caption-text">Sugar Shack</p></div>Maple sugaring is a tradition that has flourished at the Isham family farm for five generations. It&#8217;s on the verge of a sixth generation &#8212; Mike Isham&#8217;s daughter Jennifer may well prove to be the first iPod-wearing sugarer in Vermont &#8212; provided the weather holds out. Maple sugaring happens only in the subtle dance between winter and spring, where the cycle of warming days and freezing nights makes the sap run. In the face of global climate change, Vermont&#8217;s tradition of sugaring may be in danger.<br />
<div class="wp-caption alignright" style="width: 210px"><a title="Mike Isham stokes the fire." rel="lightbox[pics-1174879042]" href="http://www.bloggle.com/wordpress/wp-content/uploads/2007/03/maple-sugaring-2007-02.jpg"><img class="right " src="http://www.bloggle.com/wordpress/wp-content/uploads/2007/03/maple-sugaring-2007-02.thumbnail.jpg" alt="Stoking the Fire" width="200" height="133" /></a><p class="wp-caption-text"> </p></div>The essential techniques of maple sugaring are unchanged from colonial times: tap a stand of maple trees to capture the sweet sap that runs in early spring, and then boil the hell out of it. Fresh from the tap, maple sap is about 2% sugar. Boiled for hours in custom-built evaporators, the sugary solution is concentrated until &#8212; at precisely 66.9 percent sugar &#8212; it&#8217;s Vermont maple syrup.</p>
<p><div class="wp-caption alignleft" style="width: 210px"><a title="David Isham -- the fourth generation -- samples the syrup." rel="lightbox[pics-1174879042]" href="http://www.bloggle.com/wordpress/wp-content/uploads/2007/03/maple-sugaring-2007-06.jpg"><img class="left " src="http://www.bloggle.com/wordpress/wp-content/uploads/2007/03/maple-sugaring-2007-06.thumbnail.jpg" alt="Sampling the Syrup" width="200" height="133" /></a><p class="wp-caption-text"> </p></div>Technology, of course, has changed things. Complicated networks of plastic tubing (networks! of tubes!) syphon sap directly from trees into collection tanks, replacing much of the tradition of metal sap-buckets and draft horses.  Not to worry, you can still find some family farms doing things the old-fashioned way&#8230; Vermonters are nothing if not resistant to change.</p>
<p><div class="wp-caption alignright" style="width: 210px"><a title="Sampling the syrup - close up." rel="lightbox[pics-1174879042]" href="http://www.bloggle.com/wordpress/wp-content/uploads/2007/03/maple-sugaring-2007-07.jpg"><img class="right " src="http://www.bloggle.com/wordpress/wp-content/uploads/2007/03/maple-sugaring-2007-07.thumbnail.jpg" alt="Sampling the Syrup - Close Up" width="200" height="133" /></a><p class="wp-caption-text">The Sweet Stuff</p></div>In the sugarhouse &#8212; sweetly-scented by wood smoke and billowing plumes of steam from the evaporator &#8212; there are still more changes. Freshly drawn sap is pushed through reverse osmosis equipment, removing as much as 80 percent of the water in the sap before boiling ever begins. Combined with a super-efficient evaporator, this concentrated sap takes only a quarter the time to boil down to syrup as it did in the good &#8216;ol days.</p>
<p>Boiling down thousands of gallons of concentrated sap still requires the patience of Job, and a certain sort of mindfulness, as the difference between pure maple syrup and a burnt maply mess is a matter of only a few degrees temperature or a coupla ticks on the hydrometer. And so it&#8217;s little wonder that sugaring tends to be a family affair, with an experienced hand on the tap, and a broad back or two keeping the fire stoked well into the night. You can make syrup only when the sap is running; and when it&#8217;s running, it waits for no one.</p>
<p><em>Sugarhouses all over Vermont will be hosting their 9th annual </em><strong><em>Open House Weekend March 26-28, 2010</em></strong><em>. To learn more, visit the </em><a href="http://www.vermontmaple.org/"><em>Vermont Maple Sugar Makers&#8217; Association</em></a><em>.</em></p>
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		<title>White on White (on Red)</title>
		<link>http://www.bloggle.com/2010/02/white-on-white-on-red/</link>
		<comments>http://www.bloggle.com/2010/02/white-on-white-on-red/#comments</comments>
		<pubDate>Thu, 25 Feb 2010 02:44:53 +0000</pubDate>
		<dc:creator>deCadmus</dc:creator>
				<category><![CDATA[Life in Vermont]]></category>
		<category><![CDATA[snow]]></category>

		<guid isPermaLink="false">http://www.bloggle.com/?p=1893</guid>
		<description><![CDATA[Local news: an untold billion crystalline paratroopers cast their downy way down, whirling, twirling, tumbling to land &#8212; gently &#8212; on roofs and posts and caps and the occasional expectant, outthrust tongue. It&#8217;s winter&#8230; it should by god snow. Mind &#8230; <a href="http://www.bloggle.com/2010/02/white-on-white-on-red/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Local news: an untold billion crystalline paratroopers cast their downy way down, whirling, twirling, tumbling to land &#8212; gently &#8212; on roofs and posts and caps and the occasional expectant, outthrust tongue. It&#8217;s winter&#8230; it should by god snow.</p>
<p>Mind you, this is heavy, wet stuff; surely the prodigious sort that (we&#8217;re told) <a title="A hundred Inuit words for snow." href="http://www.mendosa.com/snow.html">Eskimos have a hundred words for</a>. This is the stuff that sticks, that clumps and bunches on wet, black branches and gracefully-draped power lines alike, and on the occasion that the first leans a little too much on the second, then it&#8217;s good to have a backup power supply. A genny.</p>
<p>Meanwhile, it sure is pretty. And &#8212; fair warning &#8212; it makes for a right awesome snowball.</p>
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		<title>Oh, hi.</title>
		<link>http://www.bloggle.com/2009/11/oh-hi/</link>
		<comments>http://www.bloggle.com/2009/11/oh-hi/#comments</comments>
		<pubDate>Wed, 04 Nov 2009 04:43:30 +0000</pubDate>
		<dc:creator>deCadmus</dc:creator>
				<category><![CDATA[Life in Vermont]]></category>

		<guid isPermaLink="false">http://www.bloggle.com/?p=1851</guid>
		<description><![CDATA[Wow&#8230; November, huh? I mean, I&#8217;ve managed to go without updating Bloggle for a while at a time, but this is a stretch even for me. I had the best of intentions, of course. And it&#8217;s only on the occasion &#8230; <a href="http://www.bloggle.com/2009/11/oh-hi/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Wow&#8230; November, huh?</p>
<p>I mean, I&#8217;ve managed to go without updating Bloggle for a while at a time, but this is a stretch even for me.</p>
<p>I had the best of intentions, of course. And it&#8217;s only on the occasion that I picked up a bug and have been away from the office a couple days that I&#8217;ve found time even now to post something, so hey&#8230; this virus has been good for something.</p>
<p>Here&#8217;s hoping that you&#8217;re doing a better job of enjoying the change of seasons. Me&#8230; I&#8217;m a bit behind.</p>
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