by deCadmus | Apr 22, 2008 | Coffee, Featured
It’s Earth Day 2008. The climate crisis is accelerating, vast sheets of ice are collapsing, islands in the Pacific have been drowned in rising seas, and weather the world over is growing increasingly violent. If we don’t take immediate action — all...
by deCadmus | Apr 21, 2008 | Coffee
On the eve of Earth Day, here’s an oh-so-topical post from the Bloggle archives. Read it, already? Good! I challenge you to give it another review and see how your efforts to green up over the last year stack up. (And feel free to post a comment bragging on how...
by deCadmus | Aug 20, 2007 | Coffee
All third-party coffee certifications are not equal. I’ve touched upon this idea before, most recently in How Many Labels are Too Many Labels. I think it’s a point that bears repeating, and some critical examination, too. To our good fortune Coffee &...
by deCadmus | May 6, 2007 | Coffee
Coffee & Conservation notes that the USDA has granted a momentary stay to its decision to strictly enforce annual re-certification of organic coffee farmers. This is wonderful news… but the fat lady ain’t sung just yet. According to Sam Fromartz...
by deCadmus | Apr 22, 2007 | Coffee
It’s Earth Day… In the face of the now very real threat of global climate change, this year’s recognition of Earth Day carries with it a certain sense of urgency. It’s time to change some habits. Permanently. The good news? Greening up your...
by deCadmus | Apr 19, 2007 | Coffee
Organic, Fair Trade, Direct Trade, Shade Grown, Bird Friendly, C.A.F.E., Whole Trade, Rainforest Alliance… When Sam Fromartz’ article — Is This the End of Organic Coffee — first appeared in Salon it generated quite a lot of reader responses,...