Tasting: Santa Elena Tarrazu Miel

by | Nov 5, 2003 | Coffee, Coffee Reviews

Rating: [rating:4/5] Coffee is a fruit, you know… Sipping the cup in front of me, this simple truth is underlined. The cup is lush, heavily fruited with black cherry, and reveals a sweet tobacco finish. Oh… and it’s from Costa Rica. The coffee is...

A Second Cupping

by | Jul 8, 2001 | Coffee

A Second Cupping of the Tarrazu Triple Play yielded notes enough for a formalized review. Formalized, in this case, means I scribbled down tick-marks and cobbled together some charts. What I don’t do is try to suggest an overall rating–a la Wine...

A Tarrazu Triple Play

by | Jun 11, 2001 | Coffee, Coffee Reviews

I am — nearly every day — amazed by coffee. By its infinite variety, its complexity, its capability to surprise and delight… and all this within just a single growing region of the world, the Tarrazu region of Costa Rica. There is a story to be told...

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